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Nov 21, 2024
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2023-2024 Traditional Undergraduate Academic Catalog [ARCHIVED CATALOG]
Four-Year Plan: Hospitality Management
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Sample Four-Year Plan of Study 2023-2024
The following are sample plans of course requirements to complete the Hospitality Management major in four years or eight semesters.
- Each student’s experience will vary slightly, as these plans do not include transfer work or credit for prior learning (such as Advanced Placement-AP).
- Math, English, and Reading placement is primarily determined by high school performance and confirmed by on-site assessment.
- If fundamental courses are required, they should be taken within the first year.
- All courses listed are three semester hours unless indicated otherwise.
NOTE: Four-year plans assume the student is prepared to take the courses listed. If prerequisites are required, additional semester hours may be required to complete the degree.
Refer to the program page or course descriptions for additional information about this major and requirements to degree.
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Hospitality Management Major with Experiential Learning Option #1: Minimum of 8 up to 14 semester hours
Fall Semester (16 semester hours)
Spring Semester (16 semester hours)
Fall Semester (15 semester hours)
Spring Semester (15-16 semester hours)
Fall Semester (14 semester hours)
Spring Semester (16 semester hours)
Fall Semester (14 semester hours)
Spring Semester (16 semester hours)
Total
Total Semester Hours for Graduation: 122 - 123*
Note:
* If student were to complete a 4-semester hour world language course, one elective course is not needed.
Hospitality Management Major with Experiential Learning Option #2: Minimum of 18 up to 31 semester hours
Fall Semester (16 semester hours)
Spring Semester (16 semester hours)
Summer Semester (1 semester hour)
Fall Semester (13 semester hours)
Spring Semester (15 semester hours)
Fall Semester (15 semester hours)
Spring Semester (15 - 16 semester hours)
Fall Semester (13 semester hours)
Spring Semester (15 semester hours)
Total
Total Semester Hours for Graduation: 121 - 122
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